#WEEKLY SPECIAL
Bandeja Paisa - grilled palomilla steak served with white rice, chicharron, red beans, chorizo Colombiano & sweet plantains
#SANDWICH OF THE WEEK
Sweet tea glazed grilled chicken Hoagie stuffed with mozzarella cheese and chopped smoked bacon with fried onions, black bean salsa, fresh greens and roasted red peppers topped with a homemade adobo crema
#BURGER OF THE MONTH:
Korean Pepper Honey BBQ sauce drenched angus burger topped with pepper jack cheese on a martins potato bun layered with fresh greens, Thai peanut sauce tossed onions, rice wine vinegar slaw & homemade applewood spiced plantain chips topped with creamy ranch (allergy notice)
