Lunch Specials

#WEEKLY SPECIAL

Sticky Asian inspired Baby back ribs coated in a homemade glaze & sesame seeds served with fried rice and sautéed garlic buttered carrots

#TACOS OF THE WEEK

Mango Habanero glazed sautéed chicken tossed with fresh cilantro on flour tortillas with homemade guacamole, tajin tossed charred corn, balsamic red onion slaw, pico de gallo and crumbled queso blanco topped with honey mustard

#BURGER OF THE MONTH:

Elote style melted queso blanco drenched Angus burger on a Martins potato bread topped with crumbled Doritos, fresh greens, maple glazed ground chorizo Colombiano, Gouda cheese and smashed ham croquettas