Lunch Specials

#WEEKLY SPECIAL

Old Bay Agave glazed Pan seared salmon served with quinoa and fresh vegetable saute

#SANDWICH OF THE WEEK

Honey Mustard drenched grilled chicken breast on a Martins potato bun layered with a fried panko crusted provolone cheese, fresh greens, caramelized onions, garlic maduro spread and salted tomatoes topped with sriracha pesto (contains pine nuts)

#BURGER OF THE MONTH:

Roasted Honey Poblano Whiskey marmalade drenched Angus Burger topped with provolone cheese on a Martins potato bun with fresh greens, salty bacon, brown sugar onions  and a chorizo cheddar hash brown drenched with a Smokey BBQ sauce