#WEEKLY SPECIAL
Sweet Tea bbq glazed smoked pork chops served with corn on the cob and white rice
#SANDWICH OF THE WEEK
Mango Cholula glazed grilled chicken breast sandwich on a Martins potato bun topped with Gouda cheese and citrus brined red onions- fresh greens, blackened spiced tomatoes and crumbled chips topped with cilantro crema
#BURGER OF THE MONTH:
Korean Pepper Honey BBQ sauce drenched angus burger topped with pepper jack cheese on a martins potato bun layered with fresh greens, Thai peanut sauce tossed onions, rice wine vinegar slaw & homemade applewood spiced plantain chips topped with creamy ranch (allergy notice)
