#WEEKLY SPECIAL
Creamy Roasted Garlic drenched fried chicken breast served with congri and sweet plantains
#TACOS OF THE WEEK
Ponzu BBQ drenched grilled steak tacos on flour tortillas stuffed with homemade guacamole, shredded queso blanco, sriracha pesto slaw & pico de gallo topped with a chamoy crema
#BURGER OF THE MONTH:
Tajin habanero chimichurri drenched Angus Burger topped with pepperjack cheese on a Martins Potato bun with fresh greens, applewood spiced plantain chips, garlic Mojo onions and smashed sweet plantains topped with honey Mustard